White Bread For The Bread Machine

Ingredients

  • 1 cup warm water (110 degrees F/45 degrees C)
  • 3 tablespoons white sugar
  • 1 1/2 teaspoons salt
  • 3 tablespoons vegetable oil
  • 3 cups bread flour
  • 2 1/4 teaspoons active dry yeast

Prep 5 m

Cook 3 h

Ready In 3 h 5 m

Directions

  1. Place water, sugar, salt, oil, bread flour and yeast into pan of bread machine.
  2. Bake on White Bread setting. Cool on wire racks before slicing.

Nutrition Facts

Per Serving: 168 calories; 4 g fat; 28.3 g carbohydrates; 4.4 g protein; 0 mg cholesterol; 292 mg sodium. Full Nutrition

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